This is a blend of ale and lager yeast strains. The strains work together to create a clean, crisp, light American lager-style ale. A pleasing estery aroma may be perceived from the ale yeast contribution. Hop flavors and bitterness are slightly subdued. A slight amount of sulfur is produced from the lager yeast during fermentation.

Specifications:

• Attenuation: 75 -80%
• Flocculation: Medium
• Temp. Range: 65 – 70 F
• Alcohol Tolerance: Med – High (8 – 12%)