BC VQA

Vertigo is our unique red blend ofBarbera 50%,Cabernet Franc 35% &Merlot 15%.

IN THE GLASS: red cherry, plum, red currant, coffee, anise, cedar, dried herbs; dru & complex, with a lingering finish.

FOOD PAIRING NOTES: Hard cheeses; Napoletana pizza; grilled steak

VINEYARD NOTES: The grapes for this wine are sustainably grown on our Fleet Road & Thomas Vineyards Tightrope Estate and are hand-picked and fermented separately in small lots.

WINEMAKER NOTES: The grapes were cold soaked, followed by a small batch ferment. The wine was then pressed and racked to French Oak barrels for about 12 months in barrel before being bottled.

Residual Sugar: 2.37 g/L