Inviting ruby in colour, this food friendly red wine displays vibrant aromas of red berry fruits. The light oak aging comes through on the palate with light vanilla note complemented by cranberry. Well structured with delicate tannins and a well balanced acidity leading to a medium finish.

Try this Niagara wine with grilled Italian sausages (mild or medium), cabbage rolls served with medium tomato sauce, gourmet burgers (try lamb or bison burgers) or serve with a selection of hard cheeses such as blue cheese, Asiago, and fresh parmesan.