Fermented cool in stainless steel to 3bar before bottling without any fining or filtration. A zesty nose with grapefruit, gooseberry, lemon-lime and a touch of Niagara minerality. Fruity, zesty, and well-rounded palate with bright acidity and rich texture.

Residual Sugar: 0 g/L

About The Old Tun
A small, virtual beverage company based in the heart of the Niagara’s vineyards and orchards, The Old Tun was founded out of the desire to create a broad range of interesting, small batch products with unique profiles. With experience in the wine, cider, and beer industry, The Old Tun aims to deliver an ever-evolving line of intriguing, delicious, and distinct products from the bounty of our backyard.