Big Brew 2006
Summer Kolsch Recipe Kit
The light body and low hop bitterness make this perfect beer for summer drinking or converting friends to craft beer. Dry yeast is optional, but original recipe calls for Wyeast or White Labs.
Yield : 5 Gallons Original Gravity : 1.052 Final Gravity : 1.013 Color / SRM : 6.47 Alcohol by Volume : 5.01% IBU (anticipated, alpha acids can fluctuate) : 29
Specialty Grains : none Hops : HBU Pack, Saaz
Recipe Includes : Liquid Malt, & HopsView The Summer Kolsch Recipe Kit Instructions here.