Big Brew 2009
Saison Du Mont All Grain Recipe
Dry yeast is optional, but original recipe calls for Wyeast or White Labs.
Yield : 5 Gallons Original Gravity : 1.056 Final Gravity : 1.008 Color / SRM : Golden Alcohol by Volume : 6.30% IBU (anticipated, alpha acids can fluctuate) : 21
Specialty Grains : Vienna, Flaked Wheat, Flaked Oats Hops : Hallertau
Recipe Includes : Base Malt Grain, Specialty Grains & Hops, Honey, Coriander Seed, Seeds of Paradise, Orange PeelView The Saison Du Mont All Grain Recipe Instructions here.