Big Brew 2010
Rocktoberfest Recipe Kit
Courtesy of the Vermont Pub & Brewery, in honor of Greg Noonan. Enjoy! A Malt forward Oktoberfest. This beer has a relatively dry finish which balances the up front sweetness.
Yield : 5 Gallons Original Gravity : 1.057 Final Gravity : 1.012 Color / SRM : Copper/Orange Alcohol by Volume : 5.90% IBU (anticipated, alpha acids can fluctuate) : 18
Specialty Grains : none Hops : Hallertau Hersbrucker, Hallertau Mittelfruh
Recipe Includes : Liquid Malt, Specialty Grains in a grain bag & HopsView The Rocktoberfest Recipe Kit Instructions here.