Radford Dale’s “Zero Sulphite” Syrah marks a milestone for the winery, representing their expertise in natural viticulture and non-interventionist winemaking. Embracing Mother Nature’s guidance, this wine reflects its origin, variety, and vintage with unparalleled clarity, free from any additions or treatments. The result is an expressive, complex, and elegant wine, boasting dark red fruit, spice, and fynbos aromas on the nose. Layers of black fruit and supple tannins, underscored by a graphite note, captivate the palate, leaving a clean, fresh impression. Sourced from a single vineyard nestled in ancient granite soils on the Paardeberg mountain’s east-facing slope, these organically farmed vines, with over a century of history, have achieved certification since 2010. The vineyard’s natural balance, cultivated through years of natural viticultural methods, eliminates the need for chemical interventions, fostering the vines’ natural immune system.

Pair this unique Syrah with charcuterie, smokey grilled meats, or slow-roasted vegetables for a harmonious culinary experience.

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