Sangiovese, an Italian classic, is the most widely planted red grape in Italy, earning its name from “the blood of Jupiter.” It’s a key component in iconic Italian wines like Chianti, boasting centuries of history.

Pinelli’s Sangiovese stands out with its fresh and vibrant character. Bursting with flavors of fresh strawberry and a subtle spiciness, it maintains elegant balance with a hint of oak and pleasing tannins. This wine pairs perfectly with Italian classics like spaghetti and meatballs.

13.5%