A Jura inspired blend of Trousseau, Poulsard, Pink Chardonnay, Savagnin, Chardonnay and Pinot Noir. Whole cluster, all grapes were co-fermented on skins for eighteen days in neutral oak, elevage in neutral oak, no filtration or fining, no SO2 additions.
Trousseau, Poulsard, Pink Chardonnay,Savagnin, Chardonnay, Pinot Noir
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