Crafted with organic methods and estate-grown fruit, this medium-bodied wine undergoes a natural fermentation with indigenous yeasts in stainless steel tanks, unfined and lightly filtered. Vibrant berries, cherries, and black currant fruit, with pepper, leather and earthy notes, bright acidity and tannins at the finish. Serve with grilled steak, hearty pasta and with charcuterie.

Region:Catalunya/Spain
Grape: Ull de Llebre, Garnatxa, Carinena, Monastrell
Type:Red Wine
Size: 750ml
Production: Organic
Feature:Natural