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Flavours of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt. Dried fig, spice, and a smoked malt dryness. Fresh oranges, lemons, and pears, with a hint of salt and peat. Long, smooth, and oaky sweet with a grain of salt.
Flavours of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt. Dried fig, spice, and a smoked malt dryness. Fresh oranges, lemons, and pears, with a hint of salt and peat. Long, smooth, and oaky sweet with a grain of salt. Full.
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