The colour is solid with a ruby hue and violet hints. On the nose, notes of dark chocolate stand out, complemented by aromas of wild fruits, fresh figs, violets and spices. In the mouth it is structured, firm and with an acidity that sets it apart from other wines. It starts sweet and ends almost dry, long, fresh and spicy. This port is an excellent option to open and drink now, but it could also benefit from cellar storage for a few decades as it is bottled with a cylindrical cork.