The peel of bitter oranges is dried in the sun in order to concentrate the exotic aromas. In distilling it, Marie Brizard has preserved all of the flavour and aromas of bitter orange in this liqueur. A subtle combination of bitter orange skin from Hati and
The peel of bitter oranges is dried in the sun in order to concentrate the exotic aromas. In distilling it, Marie Brizard has preserved all of the flavour and aromas of bitter orange in this liqueur. A subtle combination of bitter orange skin from Hati and sweet orange zest from the south of Spain. The addition of aromatic plants gives the characteristic touch specific to Marie Brizard Triple Sec.The ingredients are distilled with care to produce this Liqueur that adds something special to all cocktails.
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