Jabal from Domaine Bargylus is delicious. Very smooth, with lovely mellow, maturing flavours. It’s, effectively, the 2nd wine of Bargylus’s Grand Vin. A blend of Cabernet (60%) and Syrah (40%).

#Tasting# “

Against the odds, we are so happy to import these wines. Made despite great adversity with the help of outstanding consultant Stephane Derenencourt, the Saad brothers, Sandro and Karim, farm this fantastic vineyard 900m above sea level with shingle and limestone terroirs. Situated just near the port of Latakia ( once known as Laodicea) and near what was the ancient city of Antioch, this is home to some of the most ancient vineyards in the world, producing for over 3000 years.