Silky, seamless and dry, o!ering intense Meyer lemon and intriguingly delicate pear flavors. Pure and sharply focused, with outstanding finishing clarity and stony persistence. This graceful, finely balanced Cava delivers outstanding value and competes favorably with plenty of Champagnes that sell for twice as much, if not more.

• Details
• Press

• Vintage: 2018 Minimum Order: 1 bottle Availability: in stock Country: Spain Region: Penedes Varietal(s): Xarel-lo, Macabeu, Parellada, Chardonnay

• 93 POINTS, WINE ADVOCATE
  The 2018 Brut Imperial, from a cooler and wetter year, was produced with 56% Xarel.lo, 30% Macabeo, 10% Parellada and 4% Chardonnay from purchased biodynamic grapes that matured in bottle for 64 months. It was adjusted to six grams of sugar (lower). It was a cooler year with more rain (some mildew) and fresher and younger wines. It has a fine-boned palate, with some residual sugar. The first vintage of Imperial certified by Demeter was 2016. 600,000 bottles produced.