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Rye is a cereal grain with a similar nutritional profile to wheat. Also known as "flakes", rolled rye is the result of conditioning, steaming, and flaking pre-cleaned rye berries. Rolled rye provides a distinct flavor alternative to the more common wheat f
Rye is a cereal grain with a similar nutritional profile to wheat. Also known as “flakes”, rolled rye is the result of conditioning, steaming, and flaking pre-cleaned rye berries. Rolled rye provides a distinct flavor alternative to the more common wheat flakes.
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