Dark cherry, mulberries and spices on the nose.A rich, juicy palate of dark cherry, wild berries and fine savoury tannins.
A combination of hand and machine harvested fruit, fermented in small opens with twice a day plunging.The components of this blend were then matured in French barrels for twelve months prior to blending and bottling.
Region: McLaren Vale, South Australia
Varietal: 35% Grenache | 33% Shiraz | 32% Mourvdre
Vintage: 2020
Analysis: Alcohol 14.5%
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