This captivating orange wine by Alberto Buratti blends 30% Chardonnay and 70% Pinot Blanc from one of the highest vineyards in the Euganean Hills at 350 meters. After 5 days of skin maceration and a year aging in neutral truncated cone vats, Chapin develops extraordinary complexity.
The nose offers a beautiful floral bouquet intertwined with citrus fruits orange zest, clementines, and fresh lemon with intriguing tropical undertones. The palate delivers impressive verticality with a juicy, pulpy mouthfeel that’s both refreshing and substantial.
A delicious orange wine that showcases the pure terroir expression of the Veneto’s unique marly limestone soils, perfect with seafood risotto or aged cheeses.
Reviews
There are no reviews yet.