Tasting Notes

Only the exposed bunches on the morning sun side of our 35 year old Chenin Blanc vineyard are selected for this wine, they turn gold in colour as a result of their exposure giving the wine a unique honeyed character. This wine is fermented with the wild/indigenous yeasts in older French oak barrels giving it an incredible complexity showing rich, honeyed fruit with a bright acidity leading into a delicious savoury finish.

Food Pairing

Spicy Asian and Indian dishes. Cured meats (Chorizo, Salami), Salmon, Scallops and Crayfish. Soft to medium hard cheeses.

Awards

Gold Old Mutual Trophy Wine Show
93 Points Tim Atkin South Africa Report
93 Points Christiaan Eedes
91 Points Wine Advocate
Top 10 Standard Bank Chenin Blanc Challenge
4.5 Stars (Nominated for 5) Platters Wine Guide

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