Intense and inviting aromas of stone-fruit and perfumed flowers on the bouquet. Flint an lanolin balanced by notes of apricot. On the palate the wine expresses this same balance of stone-fruit and fresh acidity with a nutty, lingering finish. Vegan fried r
Intense and inviting aromas of stone-fruit and perfumed flowers on the bouquet. Flint an lanolin balanced by notes of apricot. On the palate the wine expresses this same balance of stone-fruit and fresh acidity with a nutty, lingering finish.
Vegan fried rice, sushi, grilled salmon with fresh ginger, coq au Riesling.
Tim Atkin -93 points
Platter’s Wine Guide – 4 Stars
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