Rich layers of spices with hints of black fruits and liquorice. Pairs best with well matured rump or sirloin. Best to mature for further complexity. Drink within 7 12 years from vintage.

Made in small quantities, only in the years we consider to be an exceptional vintage, the Grand Duc range showcases our credo of Simple, Natural, Quality. Our best grapes were hand selected and vinified, using only wild yeast and the finest small French oak barrels. No effort or expenditure was spared in producing the maiden vintage of Grand Duc, our pursuit of perfection.

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