D-45 is our rich translucent amber syrup. We’ve tested it in Chimay clones and Belgian Brown Ales. The unmistakable toffee, vanilla, and toasted flavors that are magically created from raw beet sugar are what make D-45 Candi Syrup uniquely aromatic and delicious. Exceedingly good in Brown Ales or medium Golden Ales that require an aromatic nose and subtle flavor.

One pound of D-45 will add an estimated SRM of 7.5L to 6 gallons of wort.

Color: 45 SRM / 33.8L
PPG: 1.032
Ingredients: Beet sugar, water
Note: This product may crystallize in cold temperatures. To restore its original consistency, warm the bottle by soaking it, or warm it in a dry environment at 140F (60C). Please ensure the product is stored at or above 68F (20C).