Our Cabernet Franc is grown on our vineyard on East Bench Osoyoos, B.C. Blessed with unfiltered sunshine from dawn till dusk and cooled by the nearby lake at night, this unique combination of sandy soils and granite produces a premium Cabernet Franc.

Tasting Notes

Nose: Bing Cherry, Strawberry, Raspberry, Violet, Tobacco
Palate: Bing Cherry Raspberry, Blackberry, Graphite, Hints of Bell Pepper
Sweetness: Dry
Acidity: High
Tannins: Medium
Body: Medium
Finish: Medium – Long

Serving Recommendations:

Serving Temperature: 16-18C Decanting
Time: 30-60 minutes Cellar
Recommendation: 2025-2031

Winemaking Notes

• Varietal: 100% Cabernet Franc
• Maturation: 16 months in new American Oak barriques.
• Cases Produced: 112