First passed in 1897, the Bottled-in-Bond Act is a crucial piece of quality control that defines the whiskey industry. For a bourbon to be labeled bonded or bottled-in-bond, it must adhere to this prominent American legislation. The Act states a whiskey must be aged in a United States federally bonded barrelhouse for a minimum of four years, bottled at 100 proof, and be the product of one distillery and one distilling season.

Introducing the first batch of Bulleit Bottled-in-Bond whiskey. One of mastery and quality, hailing from the 2017 distillation season. The deep flavor of the liquid is a result of perseverance and patience.

This liquid is spicy and fruity in aroma, with notes of lightly toasted oak, maple and nutmeg on the palate, ending with a sweet butterscotch finish. Try in your next Old Fashioned or Manhattan.

Key Features:

• High Proof: Bottled at 50% alc./vol. (100 proof) for a robust and full-bodied flavor.
• Volume: Available in a 750 mL bottle, perfect for sharing or savoring on special occasions.
• Quality Assurance: Distilled by Bulleit Frontier Whiskey in Shelbyville, KY, and bottled at Bardstown, KY. This bourbon is crafted with precision, ensuring a consistent and superior taste.
• Authenticity: This bourbon is distilled by one distiller in one distilling season, aged in a federally bonded warehouse for at least four years, and bottled at 100 proof, guaranteeing its authenticity and high quality.