Used to make Belgian Trippels. Candi Sugar adds a slight residual sugar, a certain crispness, and a higher alcohol percentage without increasing flavor. Belgian candy sugar.
Used to make Belgian Trippels. Candi Sugar adds a slight residual sugar, a certain crispness, and a higher alcohol percentage without increasing flavor. Belgian candy sugar.
Reviews
There are no reviews yet.
Be the first to review “Belgian Candi Sugar: Light” Cancel reply
Reviews
There are no reviews yet.