Apollo Hop Pellets 1 Ounce
American super high alpha hop with citrus and orange notes. This hop has relative low cohumulone and good storageability, which makes it an excellent choice for bittering. Gives strong grapefruit and hoppy note if added late in the boil, an excellent choice for bittering. Added late into the boil it provides a strong grapefruit and hoppy note.
Suggested Beer Styles: American Ales, Stouts, and Barley Wines.

• Alpha Acids 15.0 – 19.0%
• Beta Acids 5.5 – 8.0%
• Cohumulone (% of alpha acids) 24 – 28%
• Total Oils (Mls. per 100 grams dried hops) 1.5 – 2.5

• Myrcene (as % of other oils) 30.0 – 50.0%
• Caryophyllene (as % of other oils) 14.0 – 20.0%
• Humulene (as % of other oils) 20.0 – 35.0%
• Farnesene (as % of other oils) < 1.0%

This American hop was bred for a high acid content and was originally cultivated in 2000. The high alpha acid range makes Apollo hops a perfect bittering agent in any style of beer, especially IPAs. Because of their strength the use of Apollo pellet hops allows you to add less bittering hops overall. That can be an advantage for certain brewing systems where you want to reduce vegetal matter in the boil.

Apollo is a trademark owned by S. S. Steiner, Inc

Flavor and Aroma:

• It gives off both earthy and citrusy aromas during the boil that add a wonderful touch of flavor to your beer.

Country of Origin:

• USA

Suggested Substitute:

• N/A

Alpha Acid

• 15 – 19%