Barbera is an Italian variety that has been grown in Australia in small qualities since the 1960s. Our Angullong Fossil Hill Barbera is a succulent, medium bodied, savoury wine with abundant cherry, raspberry and herb flavours, complemented by textural and balanced tannins. The variety is eminently suited to our cooler region and should mature well in the bottle over the next five or six years. Enjoy it with a barbequed venison or lamb.

Awards & Reviews

• TROPHY,Orange Wine Show 2023
• GOLD MEDAL, 95 Points, Orange Wine Show 2023
• 92 Points– Wine Orbit, Sam Kim
• 92Points–Steve Leszczynski

Aroma |Vibrant dark berry aromas with herb, forest floor and a pleasant touch of meatiness adding complexity.

Palate |A succulent, medium bodied, savoury wine with abundant cherry, raspberry and herb flavours, complemented by textural and balanced tannins.