Piloncillo is Mexican unrefined brown sugar which will add a subtle, yet distinctive, caramel flavor. Combined with a European brown ale, this recipe is something unique.

Specialty malts: Crystal 150L, Carastan, Golden Naked Oats, flaked barley, chocolate malt
Featured hops: Perle, Kent Golding, Fuggle
Other additives: Piloncillo (Panela)

O.G. = 1.057
F.G. = 1.018
Approximately 5.1% ABV
Approximately 193 Cal / 12 oz
Makes 5 US gallons