Coriander and orange peel helps capture the unique flavor of a Belgian Wit. The use of flakes and light hops give this beer a balanced flavor and a great mouthfeel.

Specialty malts: flaked oats, white wheat
Featured hops: Hersbrucker
Other additives: bitter orange peel, coriander

The coriander will need to be cracked before adding it to the wort.

O.G. = 1.052
F.G. = 1.014
Approximately 5.0% ABV
Approximately 174 Cal / 12 oz
Makes 5 US gallon