A TINY RELEASE

After a decade of winemaking in the South-West of France, its no surprise that Simon and Lauren are making styles of wine that may as well have been plucked right out of France and into bottles closer to home in New Zealand. Their wines have a sense of alive-ness and texture that is unique to the Marlborough region.

The XO is a skin fermented Sauvignon Blanc that balances elegant fruit with a touch of ripe structure. A single-batch expression produced in tiny quantities. Not to be missed!