Dry and fruit-forward, this medium-bodied Pinot Gris brims with nostalgic aromas and flavours reminiscent of a Dole fruit cocktail cupthink juicy pears, crushed pineapple, and canned peaches. Ripe and expressive with a clean, mineral-driven finish.
A crowd-pleasing wine that even Aunt Karen will appreciate. Pairs well with fresh seafood, herbed seasoned chicken or pork, apricot-stuffed pork tenderloin, garden salads with zesty citrus or peach dressing, melon wrapped in prosciutto, and soft ripe cheeses.
Double Gold – All Canadian Wine Championships 2025
Bronze – Wine Align National Wine Awards of Canada 2025
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