Eggnog Flavoring – 1 Dram

This super strong flavor is used to boost the taste and aroma of beer or wine. Depending on personal preference, use up to 1 dram for 5-6 gallons of beer or wine in the secondary fermenter.

Don’t wait for December to try our Eggnog flavoring! With notes of nutmeg, cinnamon, and vanilla, this flavor can be used to add depth to your mead, cider, wine beer or desserts all year round!

1 dram = about 1 teaspoon

Kosher certified Gluten-free Soluble in water

Eggnog Flavoring (1 Dram)

LorAnn’s Super-Strength flavors can be used up to boost the flavor and aroma of your beer or wine. Use up to 1 dram for 5-6 gallons of beer or wine.

Don’t wait for December to try our Eggnog flavoring! With notes of nutmeg, cinnamon, and vanilla, this flavor can be used to add depth to your mead, cider, wine, beer or desserts all year round!

We recommend adding the flavors to taste during secondary fermentation. However, the flavors can be added anytime during primary fermentation, kegging or bottling.

1 dram = about 1 teaspoon

Kosher certified Gluten-free Soluble in water