Acid Blend is used in wine making to help balance the three main acids in a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly. A blend of tartaric, malic and citric acids.
Acid Blend is used in wine making to help balance the three main acids in a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly. A blend of tartaric, malic and citric acids.
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