A blend of Wisconsin cherry juice, Milwaukee-made bitters and brown sugar to make a new riff on the classic Wisconsin Old Fashioned.
Muddle 1/4 oz of Wollersheim Old Fashioned Syrup with a cherry (and optional orange slice), add 1.5 oz of Wollersheim Press House Brandy, add ice, then top with approximately 3 oz of sweet or sour soda.