Dassai “Blue 50” DRY

Junmai Daiginjo / Dassai Blue Sake Brewery, Hyde Park NY

The experience: Aromas of pineapple and honeydew open to pineapple, lemon and sweet almond with a subtle caramel finish. Best served chilled.

Ingredients:50% polished rice (yamada nishiki), yeast, koji, water.

Storage:keep refrigerated.