Founded in 1981, Granbazan was the original quality pioneer in the region, the first estate to invest in modern winemaking equipment and trained enologists, the first to use clean, free run juice and cool fermentation to realize the world class potential o
Founded in 1981, Granbazan was the original quality pioneer in the region, the first estate to invest in modern winemaking equipment and trained enologists, the first to use clean, free run juice and cool fermentation to realize the world class potential of the Albario grape. Today, Granbazan remains ahead of the chasing pack, with its privileged terroir of granite soils planted with mature vines close to the sea, and its continuing commitment to excellence.
92 POINTS, WINE ENTHUSIAST:
This albario offers its fresh coastal richness with the kind of naked joy delivered in a freshly shucked scallop. That clean depth of flavor carries the sunny feel of the Atlantic coast in summer. The wine spends three months on the lees, in tank, developing white flower notes but no toastiness or excess weight. Its a fresh, bold beauty.
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