Darkness yeast produces a unique flavor characteristics that match well with roasted and caramel malts.
This beautiful strain ferments very well in darker worts. Darkness produces a unique flavor characteristics that match well with roasted and caramel malts. This strain is alcohol tolerant, making a good choice for most high gravity beers.

Brewers love this yeast strain for dark beers. Its high alcohol tolerance make it a go-to for big beers

A beautiful strain for stout, porter, brown, and amber ales. Darkness produces a unique character that matches up perfectly with roasted and caramel malts. This strain is alcohol tolerant, so dont hesitate to throw high gravity worts its way.

• TEMP: 6272F (1722C)
• FLOCCULATION: MEDIUM
• ATTENUATION: 7175%
• ALCOHOL TOLERANCE: 12%

Suggested Substitutions*:

• White Labs: WLP 004 Irish Ale
• Wyeast: 1084 Irish Ale

*Suggested yeast substitutions may not be an exact replacement, but they will be a very close approximation.