Big Brew 2010
Craft Beer Wheat All Grain Recipe
Dry yeast is optional, but original recipe calls for Wyeast or White Labs.
Yield : 5 Gallons Original Gravity : 1.043 Final Gravity : 1.011 Color / SRM : Golden Alcohol by Volume : 4.20% IBU (anticipated, alpha acids can fluctuate) : 13
Specialty Grains : Munich Hops : Chinook
Recipe Includes : Base Malt Grain, Specialty Grains & HopsView The American Craft Wheat Beer All Grain Recipe Instructions here.