Big Brew 2006
Summer Kolsch All Grain Recipe
Dry yeast is optional, but original recipe calls for Wyeast or White Labs.
Yield : 5 Gallons
Original Gravity : 1.052
Final Gravity : 1.013
Color / SRM : 6.47
Alcohol by Volume : 5.01%
IBU (anticipated, alpha acids can fluctuate) : 29

Specialty Grains : none
Hops : HBU Pack, Saaz

Specialty Grains : none Hops : Hallertau, Saaz
Recipe Includes : Base Malt Grain, Specialty Grains & HopsView The Summer Kolsch All Grain Recipe Instructions here.