VQA

Certified Sustainable by the Sustainable Winegrowing Ontario Program.

This Riesling was traditionally fermented then blended with appassimento Riesling juice for the final blend.

Tasting Notes:Bright citrus noteslemon and limeplayfully intertwine. Dried apricot reappears, a sweet echo of summer. The zesty sherbet dances across your taste buds, refreshing and lively. This wine strikes a delicate balance: off-dry sweetness meets crisp acidity. Its as if nature herself composed this delightful elixira celebration of sun, soil, and vine. Sip slowly, savor each note.

Food Pairing:Ginger shrimp, infused with warmth, dances alongside steamed jasmine rice. The rich notes ofshrimp gumbofind solace in crusty French bread. A wedge of creamyBrie cheeseawaits crisp apple slices or a drizzle of honey. Crispytempura shrimpbeckon a soy-based dipping sauce with a hint of grated ginger. Oysters on the half shell, kissed by fresh lemon, evoke ocean breezes. And there, amidst crispy bites, thesalt & pepper squidcraves a zesty dip.