This wine appears with a bright mulberry-purple hue in the glass, offering ripe Damson plum, blackberry, and cherry aromas on the nose, followed by vanilla, toasted oak, and an herbal leafiness on the palate. Medium-bodied and soft, fine-grained tannins ive way to a long, dry finish.

Pairing Suggestions: Try with rosemary pork, chicken in wine and mushrooms or a good quality Gruyere cheese.

Sweetness Level: Dry