From the Atance Winery in Valencia comes this Merseguera and Malvasa blend, produced using organic, dry-farmed vines in their Casa Segura estate in the village of Venta del Moro, at 800 meters in altitude. The Malvasa is noticeable and arresting here, in the floral notes; it’s not a Muscat-like Malvasa, it’s subtler, but enough to give aromas and freshness to the wine. On the palate expect a creamy texture and flavours of stone fruit, bees wax, and a nutty,almond finish due to the Merseguera. A real delight.