When you think of Malbec, you probably think of Argentina first and France second. However, the Vigilant will make the case that you should think Chile in that same list. It is from Chile’s Central Valley, the country’s leading wine production region. The climate of the valley is ideal for Malbec and it shows. There is a deep and dense purple hue to the wine. Violet and plum aromas lead on the nose, met by hints of leather and tobacco. The fruit flavors on the palate are full and juicy with gentle balancing tannins. The structure of this wine means it can stand up to the bold flavors of both grilled and stewed meat dishes.